Gluten Free Flatbread

Gluten Free FlatbreadAllergens Addressed:
Gluten Free, *Nut Free, Corn Free, Soy Free

Net Wt. 180g ea and 360g net / 2-pk

*ALLERGENS : Made in a facility that uses Almonds *Fabriqué dans une usine qui utilise les amandes

Ingredients:

Water, Tapioca Flour, Organic white flour, egg whites, milk powder, organic cane sugar, sunflower oil, vinegar, xanthan gum, yeast, yogurt,  Himalayan pink salt, rosemary, oregano

*ALLERGENS : Made in a facility that uses Almonds

Ingredients: Eau, farine de tapioca, Farine biologique de riz blanc, amidon de pomme de terre, blanc d’œuf, lait en poudre, huile de tournesol, Sucre de canne organique, vinaigre, gomme xanthan, levure, yogourt, Sel de    Himalayen , Rosemarie, Oregon.

*ALLERGENS : Fabriqué dans une usine qui utilise les amandes

Gluten Free Flatbread

 

 

Comments are closed.

  • The Gluten Free Chef Products

    Available at Restaurants and retailers within your area of British Columbia.
  • Gluten Free for Who?

    Whether you are a consumer, restaurateur or a retailer we are happy to introduce you to our expanding product line.
  • Connect with The Gluten Free Chef

Copyright ©2017 The Gluten Free Chef.
^ Back to Top